The visit lasts about an hour and will start with a video presentation about TAITTINGER Champagne, followed by a guided tour of the cellars (4th century- Gallo-Roman chalk quarries listed as UNESCO world Heritage sites, 13th century Saint Nicaise Abbey remains), with an explanation of how our Champagne is produced and a champagne tasting.
Our cellars are open all year long from Tuesday to Sunday except on December 25th and January 1st.
In the meantime, we are at your disposal if you have any questions by phone on + 33 (0) 3 26 85 84 33 or by email at : firstname.lastname@example.org
We are looking forward to welcoming you soon !
Specific information regarding COVID 19 crisis
Due to COVID 19 crisis, our reception capacity can change depending health restrictions. From 1st July, our maximum capacity is 20 visitors per tour. In this context of sanitary crisis, wearing a mask is mandatory.